Pure Line Knife Set of 3 - 48010

With our Pure Line Knife Set of 3, you can easily meet the basic needs of your kitchen. This product, which offers 9 cm Vegetable Knife, 12 cm Kitchen Knife and 21 cm Chef Knife in a gift box, is also a great option to gift your loved ones.

- High Carbon Stainless Steel
- Optimum Hardness with Glacial Heat Treatment
- Special models designed for home users
- Carefully Sharpened and Polished Cutting Edge 2x
- Hygienic, PP Plastic Injection, Ergonomic Handle Structure
- Long-Term Ease of Use with its Lightweight Structure
- Design: Kunter Şekercioğlu

Usage and Maintenance Warnings

Pirge Usage, Maintenance, Recycling and Warranty Guide:

1. Keep your knives away from children.

2.Usage and Maintenance Instructions:

a.Use a sponge or damp cloth to clean the newly purchased blades with warm soapy water first. Rinse your knives with running water in the sink and then dry them with a dry cloth.

b.Do not use pressurized water, high temperature and heavy cleaning chemicals as they may deform the blade and handle of your knife. Therefore, we recommend that you wash your knives by hand and not in the dishwasher.

c. Never use your knives for purposes other than their intended use, such as opening canned or soft drink lids, removing screws, drilling hard surfaces.

d. One of the biggest reasons for the deformation that may occur in the cutting edges of the knives is cutting on a hard surface. We recommend using polyethylene cut sheets. Thus, you will both extend the life of your knives and provide the highest level of hygiene.

e. Blades and cutting plates should be cleaned and disinfected after each use.

f. To maintain the sharpness of your knife, you can buy sharpening service, you can do it yourself with the table, you can visit https://www.pirge.com/sharpening page for information about sharpening.

g.The blades should be cleaned before sharpening with the table. Since the blades are magnetic, the small metal parts on the blade stick to the steel. After a few uses, the steel surface should be cleaned with a cloth, using warm and soapy water. Then the table should be wiped and removed dry.

h.You can place your knives on the knife holder magnets that you can mount on the kitchen wall. This way, your knives will be kept in the best possible way.

i. We recommend that you do not throw away your expired knife directly into the trash, but wrap it well in newspaper and throw it in metal recycling bins.

3. Recycling Information: Pirge knives are produced from recyclable materials. Every knife you throw in the recycling bins can be recycled with its steel and handle, creating value for the circular economy.

4.Pirge Warranty and Return Information: Your Pirge knives have a 5-year anti-corrosion warranty, excluding the use other than the above-mentioned purpose. Keep the receipt from which you purchased the product. You can also return Pirge products within 15 days. This 15-day return requirement applies to all of our products, but if there is a problem with personalized/name written products, it is subject to the unconditional return policy.

5.Pirge Certificate Information: All Pirge knives are produced with high safety and hygiene certificate.